SOUP OF THE DAY-- NEW ENGLAND & MANHATTAN CLAM CHOWDER
POTATO - STEAK CUT FRENCH FRIES, MASHED, RED SKINS OR BAKED (After 4pm)
VEGETABLE-- ZUCCHINI & TOMATOES
CLASSIC MAC & CHEESE
Our chef's secret recipe--- You can now ADD a Lobster tail for $9.00. Or ADD bacon or ham for $2.25 each!
Sliced chicken breast, lettuce, tomato, red onion, & Mediterranean pickle in a Pita w/ garlic sauce & mayo. Served w/ ffs.
Broiled w/ Cajun seasoning on an Artisan bun. Served w/ fries.
TITANIC WEDGE SALAD
Wedge of lettuce w/ chopped bacon, tomatoes, red onion & egg. Topped w/ dry & wet Blue Cheese dressing. May add Chicken breast for $4.00!
SOUP & SANDWICH
Grilled Tuna Melt & American cheese on Rye served w/ a cup of soup.
CEVAPI MEDITERRANEAN PLATE
Ground beef sausages with our own seasonings. Served with onions, Feta cheese, tomatoes, eastern style pickles, Kalamata olives, grilled pita bread and homemade garlic sauce.
Fresh Walleye broiled w/ Lemon Pepper seasoning. Served w/ choice of potato or vegetable. Also choice of salad or soup.
U.S. D.A. Prime, Certified, Angus Steak burger. Broiled to perfection and served with lettuce, tomato and pickle on Artisan roll with fries. ADD GHOST PEPPER JACK CHEESE FOR --- .99*