SOUP OF THE DAY-- CABBAGE W SAUSAGE
POTATO - STEAK CUT FRENCH FRIES, MASHED, RED SKINS OR BAKED (After 4pm)
Grilled sliced Chicken breaston a Flat bread w/ Mid-Eastern pickles, lettuce, tomato, red onion, Mayo & House-made garlic sauce. Served w/ ffs.
ROAST TURKEY DINNER
Sliced Turkey breast w/ dressing, mashed potato,turkey gravy, vegetable and cranberry sauce. Served with soup or salad.
RIB EYE STEAK
10oz. Rib Eye-- Char broiled to your liking. Served w/ a choice of potato or vegetable & choice of soup or salad. May add Lobster Tail **$9.00**.
SOUP & SANDWICH
Hot Corned Beef, Swiss cheese, & Cole Slaw on grilled Rye served w/ a cup of soup & ffs.
Char broiled Flank Steak, cooked to order. Served w/ Mushroom sauce & choice of potato or vegetable & choice of soup or salad.
Fresh Walleye broiled w/ Cajun seasoning. Served w/ choice of potato or vegetable. Also choice of salad or soup.
TITANIC WEDGE SALAD
Wedge of lettuce w/ chopped bacon, tomatoes, red onion & egg. Topped w/ dry & wet Blue Cheese dressing. May add Chicken breast for $4.00!
CEVAPI MEDITERRANEAN PLATE
Ground beef sausages with our own seasonings. Served with onions, Feta cheese, tomatoes, eastern style pickles, Kalamata olives, grilled pita bread and homemade garlic sauce.
U.S. D.A. Prime, Certified, Angus Steak burger. Broiled to perfection and served with lettuce, tomato and pickle on Artisan roll with fries. ADD GHOST PEPPER JACK CHEESE FOR --- .99*