Friday

SOUP OF THE DAY--NEW ENGLAND & MANHATTAN CLAM CHOWDER
POTATO - STEAK CUT FRENCH FRIES, MASHED, RED SKINS OR BAKED (After 4pm)
VEGETABLE--CORN

Lunch

CLASSIC MAC & CHEESE
Our chef's secret recipe--- You can now ADD a Lobster tail for $9.00. Or ADD bacon or ham for $2.25 each!
$6.99

"KRAB" SALAD WRAP
"Krab" meat mixed w/ Hellman's mayo, chopped celery & egg, w/ shredded lettuce, & diced tomatoes in a tomato Lawash. Served w/ ffs.
$8.99

MCVEE'S SHWARMA
Grilled sliced chickenon a Flat bread w/ Mid-Eastern pickles, lettuce, tomato, red onion, Mayo & House-made garlic sauce. Served w/ ffs.
$9.99

BROILEDWALLEYE
Broiled Walleye w/ Lemon Pepper seasoning served w/ choice of potato or vegetable & choice of soup or salad.
$15.99

STRAWBERRY CHICKEN SALAD
Fresh greens topped w/ Charbroiled Chicken breast, strawberries, walnuts, tomato, cucumber, & red onion w/ Raspberry Vinaigrette dressing.
$10.99

SOUP & SANDWICH
Grilled Tuna Melt w/ American cheese on seedless Rye served w/ a cup of soup.

$9.99

LIGHT DELIGHT
With two scoops of chicken salad, "Krab" salad, or tuna salad, cottage cheese, cole slaw, Strawberries, & an egg.
$9.99

ULTIMATE STEAKBURGER
U.S. D.A. Prime, Certified, Angus Steak burger. Broiled to perfection and served with lettuce, tomato and pickle on Artisan roll with fries. ADD GHOST PEPPER JACK CHEESE FOR --- .99*

$12.99