Friday

SOUP OF THE DAY--NEW ENGLAND & MANHATTAN CLAM CHOWDER
POTATO - STEAK CUT FRENCH FRIES, MASHED, RED SKINS OR BAKED (After 4pm)
VEGETABLE--ZUCCHINI & TOMATOES

Lunch

CLASSIC MAC & CHEESE
Our chef's secret recipe--- You can now ADD a Lobster tail for $9.00. Or ADD bacon or ham for $2.25 each!
$6.99

PULLED PORK SANDWICH
Shredded Pork in a Smokey BBQ sauce w/ Cole Slaw on an Onion roll served w/ ffs.

$9.99

CHICKEN GYRO
Chicken, shredded lettuce, chopped tomatoes, & red onions in a Pita w/ Tzatziki sauce on the side. Served w/ french fries.
$8.99

BROILEDWALLEYE
Broiled Walleye w/ Cajun seasoning served w/ choice of potato or vegetable & choice of soup or salad.
$15.99

STRAWBERRY CHICKEN SALAD
Fresh greens topped w/ Charbroiled Chicken breast, strawberries, Pecans, tomato, cucumber, & red onion w/ Raspberry Vinaigrette dressing.
$10.99

SOUP & SANDWICH
Grilled Tuna Melt & American cheese on seedless Rye. Served w/ a cup of soup.

$9.99

LIGHT DELIGHT
With two scoops of chicken salad or tuna salad, cottage cheese, tomato slice, cole slaw, Strawberries, Grapes, & an egg.
$9.99

ULTIMATE STEAKBURGER
U.S. D.A. Prime, Certified, Angus Steak burger. Broiled to perfection and served with lettuce, tomato and pickle on Artisan roll with fries. ADD GHOST PEPPER JACK CHEESE FOR --- .99*
$12.99