Thursday

SOUP OF THE DAY-- SPLIT PEA W/ HAM
POTATO - STEAK CUT FRENCH FRIES, MASHED, RED SKINS OR BAKED (After 4pm)
VEGETABLE-- CORN

Lunch

"LOADED TOTS"!!
Tater Tots w/ Chili, Cheddar-Jack cheese, & Sour Cream.
$$6.99

OLD FASHION SWISS STEAK
N.Y. ends with natural Beef gravy and Julienne vegetables.  Served with choice of potato and soup or salad.
$11.99

CEVAPI MEDITERRANEAN PLATE
Ground beef sausages with our own seasonings. Served with onions, Feta cheese, tomatoes, Eastern style pickles, Kalamata olives, grilled pita bread and homemade garlic sauce.
$11.99

ROAST TURKEY DINNER
Sliced Turkey breast w/ dressing,  mashed potato,turkey gravy, vegetable and cranberry sauce.  Served with soup or salad.

$12.99

BROILED SALMON
Broiled w/ Cajun seasoning served withpotato or vegetable, choice ofsoup or salad.
$17.99

STRAWBERRY CHICKEN SALAD
Fresh greens topped w/ Charbroiled Chicken breast, strawberries, Pecans, tomato, cucumber, & red onion w/ Raspberry Vinaigrette dressing.
$10.99

SOUP & SANDWICH
Chicken Club Wrap-- Chicken, Bacon, lettuce, tomato, & Ranch dressing in a tomato Lawash. Served w/ a cup of soup & ffs.

$9.99

ULTIMATE STEAKBURGER
U.S. D.A. Prime, Certified, Angus Steak burger. Broiled to perfection and served with lettuce, tomato and pickle on Artisan roll with fries. ADD GHOST PEPPER JACK CHEESE FOR --- .99*
12.99