SOUP OF THE DAY-- NEW ENGLAND & MANHATTAN CLAM CHOWDER
POTATO - STEAK CUT FRENCH FRIES, MASHED, RED SKINS OR BAKED (After 4pm)
VEGETABLE-- GREEN BEANS
Tater Tots w/ Chili, Cheddar-Jack cheese, & Sour Cream.
CLASSIC MAC & CHEESE
Our chef's secret recipe--- You can now ADD a Lobster tail for $9.00. Or ADD bacon or ham for $2.25 each!
Sliced chicken, lettuce, tomato, red onion, & Mediterranean pickle in a Flat bread w/ garlic sauce & mayo. Served w/ ffs.
STRAWBERRY CHICKEN SALAD
Fresh greens topped w/ Charbroiled Chicken breast, strawberries, Walnuts, tomato, cucumber, & red onion w/ Raspberry Vinaigrette dressing.
GRILLED MEAT LOAF SANDWICH
Grilled Meat Loaf & American cheese on white served w/ "Tater Tots"!
Lake Superior Whitefish broiled w/ Cajun seasoning. Served w/ choice of potato or vegetable. Also choice of salad or soup.
SOUP & SANDWICH
Grilled Tuna Melt w/ American cheese on seedless Rye served w/ a cup of soup.
CEVAPI MEDITERRANEAN PLATE
Ground beef sausages with our own seasonings. Served with onions, Feta cheese, tomatoes, Eastern style pickles, Kalamata olives, grilled pita bread and homemade garlic sauce.
U.S. D.A. Prime, Certified, Angus Steak burger. Broiled to perfection and served with lettuce, tomato and pickle on Artisan roll with fries. ADD GHOST PEPPER JACK CHEESE FOR --- .99*