Friday

SOUP OF THE DAY--NEW ENGLAND & MANHATTAN CLAM CHOWDER
POTATO - STEAK CUT FRENCH FRIES, MASHED, RED SKINS OR BAKED (After 4pm)
VEGETABLE--ZUCCHINI & TOMATOES

Lunch

CAPRESE APPETIZER
Mozzarella & Tomato slices drizzled w/ Balsamic Glaze topped w/ fresh Basil & a sprinkle of Kosher salt!
$6.99

**DINNER FOR TWO**
Two (2) 12 oz Rib Steak, Baked Potato, Veggie, Cole Slaw, & Bread Basket. MUST purchase two (2) beverages. To "sub" salad or soup INSTEAD of Cole Slaw, up charge $1.00. DINE IN ONLY.
$30.99

BREADED BUTTERFLY SHRIMP
Served w/ French Fries & choice of Cole Slaw, salad, or soup.
$10.99

CLASSIC MAC & CHEESE
Our chef's secret recipe--- You can now ADD a Lobster tail for $9.00. Or ADD bacon or ham for $2.25 each!
$6.99

STEAK SALAD
Fresh greens tossed in Basil-Balsamic dressing topped w/ cooked to order Flank Steak, Blue cheese crumbles, fresh Onion Strings, Grape tomatoes, & cucumbers.
$13.99

SOUP & SANDWICH
Grilled Tuna Melt & American cheese on seedless Rye served w/ a cup of soup.
$9.99

CEVAPI MEDITERRANEAN PLATE
Ground beef sausages with our own seasonings. Served with onions, Feta cheese, tomatoes, Eastern style pickles, Kalamata olives, grilled pita bread and homemade garlic sauce.
$11.99

BROILEDWALLEYE
Broiled Walleye w/ Cajun seasoning served w/ choice of potato or vegetable & choice of soup or salad.
$15.99

FRUIT PLATE
Watermelon, Pineapple, Cantaloupe, Grapes, Strawberries, Ambrosia salad, tomato, egg, & cottage cheese.  With tuna or chicken salad.....$9.99 With "one scoop of each"...$10.99
$8.99

ULTIMATE STEAKBURGER
U.S. D.A. Prime, Certified, Angus Steak burger. Broiled to perfection and served with lettuce, tomato and pickle on Artisan roll with fries. ADD GHOST PEPPER JACK CHEESE FOR --- .99*
$12.99

Dinner

CAPRESE APPETIZER
Mozzarella & Tomato slices drizzled w/ Balsamic Glaze topped w/ fresh Basil & a sprinkle of Kosher salt!
$6.99

**DINNER FOR TWO**
Two (2) 12 oz Rib Steak, Baked Potato, Veggie, Cole Slaw, & Bread Basket. MUST purchase two (2) beverages. To "sub" salad or soup INSTEAD of Cole Slaw, up charge $1.00. DINE IN ONLY.
$30.99

CLASSIC MAC & CHEESE
Our chef's secret recipe--- You can now ADD a Lobster tail for $9.00. Or ADD bacon or ham for $2.25 each!
$6.99

STEAK SALAD
Fresh greens tossed in Basil-Balsamic dressing topped w/ cooked to order Flank Steak, Blue cheese crumbles, fresh Onion Strings, Grape tomatoes, & cucumbers.
$13.99

CHICKEN JAMBALYA
Chef's zesty recipe with Chicken and Sausage over fettuccini noodles.
Served with a tossed salad.
$16.99

FISHW/ MAC & CHEESE
Hand dipped Cod w/ Mac & Cheese. Served w/ choice of salad or soup.
$13.99

BROILEDWALLEYE
Broiled Walleye w/ Cajun seasoning served w/ choice of potato & vegetable & choice of soup or salad.
$15.99

CEVAPI MEDITERRANEAN PLATE
Ground beef sausages with our own seasonings. Served with onions, Feta cheese, tomatoes, Eastern style pickles, Kalamata olives, grilled pita bread and homemade garlic sauce.
$11.99

FISH & SHRIMP
2 Pieces of ice Atlantic cod and 3 jumbo shrimp served w/ choice of potato, vegetable & soup or salad.

$18.99

ULTIMATE STEAKBURGER
U.S. D.A. Prime, Certified, Angus Steak burger. Broiled to perfection and served with lettuce, tomato and pickle on Artisan roll with fries. ADD GHOST PEPPER JACK CHEESE FOR --- .99*
$13.99